Having worked as a food stylist for over 25 years, I look at any food from a visual, artistic perspective.
It is the professional hazard that has me searching for the best looking fruit or vegetables no matter what.
This is also what prompted me to start my series on vegetables..
I wanted to show them for more than what they were at first glance..
I wanted to give them a personality, a soul.
It is the professional hazard that has me searching for the best looking fruit or vegetables no matter what.
This is also what prompted me to start my series on vegetables..
I wanted to show them for more than what they were at first glance..
I wanted to give them a personality, a soul.
How was I going to achieve this?
my imagination had no limit....
my imagination had no limit....
